Easy Pork Gyros

Little Greece @ 2023-11-17 12:08:10 +1300

Easy Pork Gyros


For the Gyros:

For Assembly:


  1. Prepare the Gyros:

    • Prepare Pork Yeeros according to the instructions on the packaging.
  2. Assemble the Gyros:

    • Warm the select pita breads in a skillet or in the oven with a brush of Extra Virgin Olive Oil.
    • Lay out the warmed pita bread and spread a generous spoonful of tzatziki sauce over it.
    • Place a portion of the cooked Megalos Yeeros pork on top of the sauce.
    • Add slices of fresh tomatoes, red onion, lettuce leaves, Kalamata olives (if desired), and crumbled feta cheese.
  3. Wrap and Serve:

    • Fold the pita bread over the fillings like a taco or wrap, securing the bottom with a piece of parchment paper or foil.
    • Serve your homemade Pork Gyros immediately while warm and enjoy the delicious flavors of Greece!

This Easy Pork Gyros recipe is perfect for a quick and flavourful meal that captures the essence of Greek cuisine. Makes approximately 4-6 Gyros depending on assembly.

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