Smooth, traditional and light, with distillate from copper stills. The secret recipe with anise from Lisvori of Lesvos and other aromatic seeds of the Aeolian land, the gentle and slow boiling of the distillation process, is the exquisite heritage of the past.
It is that old timeless recipe that is combined with the everydaymeals with appetizers, pulses, salted fish and fresh salads. The flavour and aroma of ouzo MITILiNI gives that special taste to traditional and gourmet ouzo recipes.
The ouzo MITILiNI bottle travels through the gravures and the paper boats on its label, pictures from the island of Lesbos around the world.
Design(s) sent will be at random.
We love our amazing customers
Have a look at what they're saying about our authentic products, service and passion.
Join our mailing list
With new products arriving on a regular basis don't miss your chance to try all the very best Greek foods, delivered directly to your door. Join our mailing list today.