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Dolmades (Vine Leaves Stuffed with Rice & Dill) 280g



Dolmades (Vine Leaves Stuffed with Rice & Dill) 280g

Dolmades are the most famous Greek meze dish!  Palirria is the number 1 dolma producer in the world. For more than half a century they have used the traditional recipe, stuffing tender vine leaves by hand with nutritious rice & aromatic dill and then roll them one by one.  The result is a delicious dish that you can enjoy as a main course or share it with friends or family as an appetizer. You can savor this authentic Greek dish by adding fresh squeezed lemon or homemade egg lemon sauce or by combining it with Greek yoghurt!  In this handy new packaging, you can simply remove the inner seal, replace the lid and heat the dolmas if you prefer to eat them warm.

  • No preservatives
  • Gluten and cholesterol free
Rice (cooked) 60%, water, vine leaves 10%, onions, soya oil, olive oil 2%, dill 1,8%, salt, mint, black pepper, acid: citric acid. May contain traces of pine nuts, wheat, milk, sulphites.
Nutritional Information
 Per 100g
 Energy Value  589 kJ / 141 kcal
 Fat  6,8g
     of which saturated  1,6g
 Carbohydrate  16,5g
     of which sugars  1,5g
 Dietary Fibres  1,8g
 Protein  2,1g
 Salt  1,25g

Additional information

Weight .350 kg
Fine productsGreek FlagAuthentic taste
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