Soft cheese with a slightly salty and sour taste that is stored in brine after being placed in oak barrels.
Feta is a cheese of PDO (Protected Designation of Origin) and is made from a mix of sheep's (min 70%) and goat's milk (max 30%).
This feta is made with sheep and goat rennet.
As this feta comes in a brine, it keeps for a long time in the fridge.
Feta is valuable for our body as it contains proteins and calcium.