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Kefalotyri cheese 200gr


SKU: ST19KT200 Category: Tags: ,


Kefalotyri is a traditional hard cheese with a distinct slightly salty taste, produced exclusively from pasteurized goat’s and sheep’s milk. It is ideal for frying and cheese pies or grated over spaghetti. It can also be served as a table cheese.
It has a salty, spicy taste with a pleasant aroma, achieved after ripening for at least 3 months.

Fine productsGreek FlagAuthentic taste
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